Restaurant Dinner & Bar

Turks & Caicos Lobster Dinner at Silver Palm Restaurant & Bar on North Caicos
Turks & Caicos Lobster Dinner at Silver Palm Restaurant & Bar on North Caicos

STARTERS

  • BASKET OF 12 CONCH FRITTERS
    Served with the Captain’s Secret Dipping Sauce $10.00
  • BRUSCHETTA FOR TWO
    Herbed French bread with diced tomatoes,  green onions, garlic, green pepper, herbs and mozzarella cheese - $ 17.00
  • WARM SPINACH DIP
    with crusty French bread - $12.00
  • FRESH-MADE HUMMUS
    with whole wheat pita bread - $12.00
  • CONCH FINGERS
    with the Captain’s Secret Dipping Sauce - $12.00
  • INDIVIDUAL PIZZA
    Choice of 3 toppings with handcrafted tomato sauce -$14.00

CHOWDER and SALADS


  • CONCH CHOWDER
    Home made slow simmered tomato based with diced conch, celery, carrots, onions, thyme - $10.00
  • HOUSE SPECIAL SOUP DE JOUR  - $9.00
  • GREEK SALAD
    Romaine lettuce, cucumber, green pepper, tomato, Feta cheese, black olive,  topped with an olive oil & balsamic oregano dressing - $8.50
  • CAESAR SALAD
    Romaine lettuce, homemade croutons,  with a house traditional caesar dressing - $7.50
  • CHEF’S GARDEN SALAD OF THE DAY
    $8.00

DINNER ENTREES

 All entrees served with daily vegetable and potato or rice 

 SILVER PALM SURF AND TURF SPECIAL 
Grilled marinated steak with Lobster tail served with melted butter – $38.00

SAUTEED LOCAL LOBSTER TAIL
 served with melted butter  - $30.00

SILVER PALM LOCAL LOBSTER
Lightly seasoned Lobster tail with fresh garlic, green onion, parsley, basil and lime  - $32.00

GRILLED LOCAL CATCH
Marinated, with herbs, spices and lime - $29.00

CRACKED CONCH
Lime marinade , seasoned with a light coating of flour/bread crumbs – $25.00

MARINATED GRILLED STEAK
Garlic, ground pepper, Dijon mustard and rum –  $25.00

MARINATED CHICKEN BREAST
 
$22.00

VEGETABLE CURRY
$19.00

TOASTED COCONUT SHRIMP
$25.00

LOBSTER SEASON – August 15 – April 15. During the summer when lobster season is closed, the following items are available:

  • Shrimp Scampi and Pasta - Sauteed in butter, olive oil, wine, garlic and Parmesan cheese – $25.00
  • Grilled Shrimp Satay - Marinated shrimp with ginger, garlic, turmeric and cumin with coconut jasmine rice – $30.00
  • Surf and Turf  - Marinated steak and shrimp with vegetable and potato or rice – $32.00
  • Chicken Curry and Thai Rice   - Coconut curry with marinated chicken and sautéed vegetables with coconut jasmine rice – $23.00

HOME-MADE DESSERTS - $9.00

A SELECTION OF HOME MADE DESSERTS, SORBETS AND ICE CREAM

  • Lime Pound Cake with lime glazed icing
  • Banana Cake with rum and chocolate drizzle
  • Bread Pudding with rum and chocolate drizzle
  • Double Chocolate Cake with rich chocolate cream cheese icing
  • Home made Ice Cream or Sorbet of the day

AFTER DINNER

  • Specialty Coffee , with your favourite liqueur, topped with whipped cream - $12.00
  • Espresso - $3.50
  • Cappuccino - $4.00
  • Café Latte - $4.00
  • Locally Roasted Coffee - $3.00 
  • A selection of  International Teas and Herbal Infusions- $3.00 

SILVER PALM HAPPY HOUR
5-6 pm Monday & Wednesday

Happy Hour Drink Specials

  • Beer : 2 for $9.00
  • Glass of Wine:  2 for $12.00
  • Mixed Drinks:  2 for $16.00
  • Rum Punch:  2 for $16.00
  • Martini: 2 for $20.00

ALL DAY BAR

Come by for a refreshing drink any time


HOUSE SPECIALS

    • KAREN’S FAMOUS RUM PUNCH - $9.00
    • BANANA, OR STRAWBERRY DAIQUIRI, PINA COLADA - $12.00
    • MARTINI/COSMO/ AND MARGARITA’S - $11.00
    • MIXED DRINKS WITH SODA’S  - $9.00
    •  WITH A VARIETY OF JUICE’S - $9.50
    • LIQUEURS - $11.00
    • TOP SHELF: COGNAC, GREY GOOSE, SCOTCH - $13.00

BEER -$5.75

    • TURKS HEAD-AMBER/LAGER
    • HEINEKEN
    • CORONA
    • GUINNESS
    • COORS LITE
    • PRESIDENTE

OTHER - $3.00 SMALL / $4.00 LARGE

  • SODA, JUICE, MILK, WATER

Reservations: (649) 946-7113 or 244-4186
Visa and Mastercard accepted